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Cooking with Das Goswami

Cauliflower Potato Pea Vegetable

Cooked with love by devotees:

(hover on the image to see devotee name)

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Cooked by: Artem & Mira , Dnepr, Ukraine 2)18/06/21

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Cooked by: Murari Krishna, Pavlograd, Ukraine, 3)16/06/21

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Cooked by: Sergey, Kherson, Ukraine 4)11/06/21

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Cooked by: Olga, Melitopol, Ukraine 1)10/06/21

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Cooked by: Kate, Odessa, Ukraine 1)09/06/21

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Cooked by: Murari Krishna, Pavlograd, Ukraine, 2)09/06/21

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Cooked by: Nadia, Kiev, 2)09/06/21

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Cooked by: Alexey, Chernigov 5)07/06/21

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Cooked by: Sri Radhika d.d., Lutsk, Ukraine, 5)28/05/21

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Cooked by: Ksenia, Melitopol, Ukraine 4)28/05/21

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Cooked by: Alexey, Chernigov 4)25/05/21

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Cooked by: Nadia, Kiev, 1)22/05/21

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Cooked by: Sergey, Kherson, Ukraine 3)22/05/21

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Cooked by: Lila Sakti, Russia 1)14/05/21

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Cooked by: Lora, Kiev 5) 13/05/21

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Cooked by: Sri Radhika dd Ukraine 4)12/05/21

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Cooked by: Guzel Kazan Russia 5)11/05/21

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Cooked by: Marianna Kiev 3)10/05/21

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Cooked by: Sergey Kherson Ukraine 2)10/05/21

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Cooked by: Sergey Kherson Ukraine 1)08/05/21

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Cooked by: Marianna Kiev 2)01/05/21

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Cooked by: Marianna, Kiev, 1)01/05/21

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Cooked by: Diana, Norway 4)25/04/21

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Cooked by: Rukmini Devi Dasi, Russia 2)26/04/21

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Cooked by: Aleksandra, Kiev 4)20/04/21

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Each week Dhirasanta dasa Goswami is sending out a weekly wisdom in English and Russian. Based on the Bhagavad Gita and the Srimad Bhagavatam he is offering stories, parables and philosophical points of interest, with a desire to further inspire and enlighten practitioners on their spiritual quest.