Dhirasanta Dasa Goswami

Cooking with Das Goswami



Sea Cutlets


Cooked with love by devotees:

(hover on the image to see devotee name)
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Cooked by: Sergey, Kherson, Ukraine 2)01/12/21
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Cooked by: Elvira, Ekaterinburg, Russia 1)07/12/21
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Cooked by: Elvira, Kazan, Russia 3)06/12/21
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Cooked by: Nadia, Kiev, 1)04/12/21
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Cooked by: Antonina, Magnitogorsk, Russia, 2)02/12/21
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Cooked by: Natalia Kiev 1)02/12/21
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Cooked by: Elvira, Kazan, Russia 2)30/11/21
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Cooked by: Vitaliy&Olga, Ireland 3)30/11/21
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Cooked by: Vadim&Ksenia, Kiev 2)27/11/21
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Cooked by: Ruta&Ugne, Lithuania 2)26/11/21
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Cooked by: Egle, Lithuania 3)22/11/21
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Cooked by: Olga, Melitopol, Ukraine 4)21/11/21
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Cooked by: Vadim&Ksenia, Kiev 1)19/11/21
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Cooked by: Sergey, Kherson, Ukraine 1)19/11/21
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Cooked by: Ernesta, Vilnius 3)17/11/21
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Cooked by: Olga, Melitopol, Ukraine 3)17/11/21
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Cooked by: Raminta, Vilnius 2)15/11/21
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Cooked by: Rasalila Manjari, Lithuania 1)14/11/21
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Cooked by: Antonina, Magnitogorsk, Russia, 1)09/11/21
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Cooked by: Olga, Melitopol, Ukraine 2)09/11/21
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Cooked by: Roman&Olga, Suzun, Russia 5)09/11/21
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Cooked by: Roman&Olga, Suzun, Russia 4)08/11/21
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Cooked by: Vitaliy&Olga, Ireland 2)06/11/21
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Cooked by: Svetlana, Samara, Russia 1) 04/11/21
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Cooked by: Olga, Melitopol, Ukraine 1)02/11/21
Each week Dhirasanta dasa Goswami is sending out a weekly wisdom in English and Russian. Based on the Bhagavad Gita and the Srimad Bhagavatam he is offering stories, parables and philosophical points of interest, with a desire to further inspire and enlighten practitioners on their spiritual quest.